Food Safety – General Information & Emergency Response Posted on February 03, 2016 by admin In BED BUG PREVENTION, F-Index, G-Index, Pools-Spa Program Program Contacts Gerry Scott REHSSupervisor216.201.2000 ext 1259gscott@ccbh.net Annie Bartosh MPH, REHSSupervisor216.201.2000 ext 1276abartosh@ccbh.net Click here to view …Read more Food Safety – General Information & Emergency Response