This site demands javascript

CCBH
Main Menu

Goals of our CLAS Committee To remove or reduce disparities (or differences) in the health status of people of diverse racial, ethnic, and cultural backgrounds. To improve the quality of services delivered by our staff. Accomplishments of our CLAS Committee CLAS principles are now considered and implemented where appropriate in the development of all CCBH ...

2011 Week 52 (12/25-12/31) Week 51 (12/18-12/24) Week 50 (12/11-12/17) Week 49 (12/4-12/10) Week 48 (11/27-12/3) Week 47 (11/20-11/26) Week 46 (11/13-11/19) Week 45 (11/6-11/12) Week 44 (10/30-11/5) Week 43 (10/23-10/29) Week 42 (10/16-10/22) Week 41 (10-9-10/15) Week 40(10/2-10/8) 2012 Week 20 (5/13-5/19) Week 19 (5/06-5/12) Week 18 (4/29-5/05) Week 17 (4/22-4/28) Week 16 (4/15-4/21) ...

2008 Quarterly Infectious Disease Reports Quarter 1 – 2008 Disease Report Quarter 2 – 2008 Disease Report Quarter 3 – 2008 Disease Report Quarter 4 – 2008 Disease Report 2009 Quarterly Infectious Disease Reports Quarter 1 – 2009 Disease Report Quarter 2 – 2009 Disease Report Quarter 3 – 2009 Disease Report Quarter 4 – ...

  Active 2020 Requests for Proposals (RFP) None Active 2020 Requests for Quotes (RFQ) RFQ #2020-01 Mosquito Larvaciding Briquettes   Active 2020 Requests for Qualifications (RFQ) None   Closed 2020 Requests for Proposals (RFP) RFP #2020-01 Silver Oak Landfill Closure RFP #2020-01 Silver Oak Landfill Closure – Pre-Bid Conference Sign-In Sheet RFP #2020-01 Silver Oak ...

PDF Downloads FOOD SAFETY 2016 Food Code changes – highlights 2016 Food Code changes –  Spanish highlights Body Fluids cleanup guide Choking poster.pdf Cottage Foods Label example Date Marking Foods Employee Illness Draft Policy Food Safety Temperature Log FSO (restaurants) food variance request to ODH HACCP Plan Form -writeable HACCP Plan – Sample ROP for cheese ...

1