1 2 For Information Contact Rick Melendez RS, MPHSupervisor (216) 201-2000 ext. 1211 rmelendez@ccbh.net Paul DeSario, RS, MPH, PhDSupervisor (216) 201-2000 ext. 1243 pdesario@ccbh.net Click here to view our proposed 2017 Food Program Fees.   The Food Safety Program’s primary goal is to protect the community against foodborne illnesses caused...

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