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1 For  Additional Program Information Call Jim Armstrong, RS, MS   Program Manager (216)201-2000 ext.1251 Along with contacting the Board of Health, you should contact the local officials responsible for permitting and inspecting facilities in your community, including: Zoning. This office determines what types of businesses may occupy...

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1 2 For More Information, Please Contact: Paul DeSario, RS, PhD Supervisor (216) 201-2000 ext. 1243 Angela Henderson, RS Program Manager (216) 201-2001 ext. 1206 ASIAN FOOD SAFETY TRAINING ANNOUNCEMENT: 食品安全认证课 A Food Safety Certification training will be held for Asian food shop owners, operators, managers and...

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